As one of the world’s leading food producers, Canada has a lot at stake in how it manages research and innovation in this sector. This year’s annual meeting of the Agri-food Innovation Council covered the many points of consensus and debate.
Topic: agricultural policy
Editorial: Soylent Green is policy
Farms and farmers are not what they used to be. As we worry about policies addressing supply chains for rare earths and semiconductors, we should spare some thought for policy that determines the fundamental structure of Canadian food production.