Canada’s strengths could make it a global leader in producing “alternative” proteins, but only if the industry improves product quality, attracts more investment, and addresses deeper problems.
Organization: JBS
Competitiveness and courage point the way to greater food security
Stricter competitiveness — including changes to Canada’s anti-competition laws — are required in agriculture-related industries to help address issues of food security and food quality, longtime farm manager Joe Zink says in an op-ed.